Elotes Courtesy of grocery.coop Recipe Information Total Time: 30 minutes Servings: 4 Give your corn on the cob a zesty blast of flavor. Ingredients 4 large ears of corn, shucked 1/4 cup mayonnaise 1/2 medium lime, zested and juiced 2 teaspoons ancho chili powder 1/4 cup crumbled cotija or grated Parmesan cheese Preparation To [...]
Winter Citrus Salad Courtesy of grocery.coop Recipe Information Total Time: 20 minutes Servings: 6 The winter citrus harvest is a gift of sunshine in the middle of a cold, dark winter. Just in time for your post-holiday reboot, juicy, colorful citrus of all kinds appears at your co-op to save the day. Make this [...]
Grilled Veggies with Smoked Paprika Vinaigrette Courtesy of grocery.coop Recipe Information Total Time: 30 minutes Servings: 4 Topped with a paprika, fresh basil and Dijon vinaigrette, this grilled veggie salad is bursting with flavor. Ingredients Vinaigrette 1/2 cup white wine vinegar 1/2 cup olive oil 1/3 cup honey 1/2 cup green olives 1 tablespoon Dijon [...]
Grilled Marinated Zucchini Courtesy of grocery.coop Recipe Information Total Time: 50 minutes; 20 minutes active Servings: 6 A simple lemon marinade adds big flavor to mild zucchini. Ingredients 1 pound zucchini 2 tablespoons olive oil 2 tablespoons minced garlic Zest from 1 lemon 2 tablespoons lemon juice 1 tablespoon red wine vinegar 1 teaspoon [...]
Charred Asparagus with Tarragon Aioli Courtesy of Co+op Recipe Information Total Time: 15 minutes Servings: 4 Dress up simply broiled asparagus with this luscious lemony, tarragon aioli. Ingredients 1 bunch asparagus, tough ends trimmed 2 1/2 teaspoons olive oil, divided Freshly ground black pepper Salt to taste 1/4 cup mayonnaise 1/2 or 1 small [...]
Seasonal Transition Update Adam Calder, Wheatsfield Produce Manager This is a time of year for transitioning seasons, and it is also a time of transition for many of the produce items we sell at Wheatsfield. During the winter months, many crops are raised in the desert growing regions of Arizona and Mexico and distributed [...]
