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So far Wheatsfield has created 323 blog entries.

Mojito Watermelon Salad

By |2020-07-06T13:50:41-05:00July 6th, 2020|Categories: Recipes|

Recipe courtesy of Welcometothetable.coop Mojito Watermelon Salad Serve this refreshing salad with grilled or blackened strip or flank steak. Ingredients 2 cups seeded watermelon, cut into 3/4-inch cubes 1 large red heirloom tomato, cored and chopped 1 large yellow heirloom tomato, cored and chopped 1/4 cup fresh-squeezed lime juice 2 tablespoons tequila (optional) [...]

Are you willing to run for a seat on the Board of Directors?

By |2020-07-01T17:10:57-05:00July 1st, 2020|Categories: Blog|Tags: |

By Liz Kolbe, Board Member I lost my bid for student council representative from Mrs. Hollibaugh’s homeroom in the sixth grade. Years later I was not elected Homecoming Queen. In graduate school I was not chosen as the winner of the chili cook-off, placing third to a chili with no beans, no tomatoes, and [...]

4 DIY Summer Skin Care Recipes

By |2020-07-06T12:39:22-05:00June 24th, 2020|Categories: Blog, Recipes|Tags: , , , , , |

Recipes presented by Elise Fiscus, Clinical Aesthetician, in the Co-op Class "Summer Self-Care with Essential Oils." Updated: June 2020 SPF Lip Balm 2 Tbsp coconut oil 1 tsp olive oil 2 tsp shredded cocoa butter 1 1/2 Tbsp beeswax pastilles 1/2 tsp carrot seed oil or red raspberry seed oil to help reduce inflammation [...]

A Word From the Board, June 2020

By |2020-06-23T15:45:12-05:00June 23rd, 2020|Categories: Blog|

Casey Szymanski Wheatsfield Board of Directors June 19, 2020 I hope you had an opportunity to read the statement shared earlier this month from the Co-op about why we stand with Black Lives Matter, demanding justice for those that have suffered and died due to police brutality and demanding an end to the oppression and dehumanization [...]

Week of July 6

By |2020-06-30T11:22:38-05:00June 23rd, 2020|Categories: Hot Bar|

Adapted Deli Hotbar Menu Meals & soups are prepackaged on the hotbar. Soups also available in Grab & Go Cooler All Meals $6.49ea Soups $3.99ea Monday, July 6 Meal Option 1: Turkey Meatloaf Mashed Potatoes ng Veg of the Day vgn, ng Meal Option 2: Roasted Veg & Pasta with Marinara vgn Tuesday, July 7 Meal [...]