Whole Food Recipes2019-05-29T13:11:26-05:00
1707, 2021

Dark Chocolate Mocha Overnight Oats

July 17th, 2021|0 Comments

Dark Chocolate Mocha Overnight Oats

Makes 1 serving
Prep time: 5 minutes

Ingredients

  • 3⁄4 cup Chameleon Cold-Brew Blended with Organic Dark Chocolate Oat Milk
  • 1⁄2 cup rolled oats
  • 2 tablespoons hemp seeds
  • 1 teaspoon cocoa powder
  • 1 teaspoon chia seeds
  • Pinch sea […]
707, 2021

Collard Wraps with Thai Basil, Tempeh & Peanut Sauce

July 7th, 2021|0 Comments

Collard Wraps with Thai Basil, Tempeh & Peanut Sauce

Ingredients:

Peanut Sauce
2 Tbsp gluten-free soy sauce, tamari, or coconut aminos
2 Tbsp rice vinegar
1/4 cup water
1 tsp toasted sesame oil
1/2 piece of fresh gingerroot, grated
2 tsp maple syrup or organic palm sugar, to taste
1/4 cup unsweetened, plain peanut butter powder. Sub peanut butter, but it will […]

2406, 2021

Simple Summer Sippers

June 24th, 2021|0 Comments

Simple Summer Sippers

Recipes courtesy of Cuisine at Home &  Co+op Welcome to the Table.

Summer is finally here! Cool off and chill out with one or all of these easy mocktail & cocktail recipes.

GINGERED TOMATO JUICE

Ingredients:
• 3/4 cup of ginger beer
• 3/4 cup of tomato juice (your choice)
• Worcestershire […]

806, 2021

Haskap Jam

June 8th, 2021|0 Comments

Haskap Jam

Haskap is the Japanese name for Lornicera caerulea (Edible blue Honeysuckle).  It is the “branding name” being used in North America to differentiate the newer varieties of edible honeysuckle.  It is a circumpolar species native to northern boreal forests in Asia, Europe, and North America. It is mainly found in low […]

606, 2021

Rainbow Salad with Salmon & Sesame Dressing

June 6th, 2021|0 Comments

Rainbow Salad with Salmon & Sesame Dressing

Total Time: 30 min
Servings: 2

Ingredients:

Cooked vegetables
• 1 medium sweet potato, peeled and diced
• 1 large beetroot, peeled and sliced into wedges
• 1 tablespoon olive oil
• Salt to taste

Raw vegetables
• 3 cups leafy greens of your choice
• 1 cup shredded purple cabbage
• 4 radishes, sliced
• 1/2 red onion, […]

2105, 2021

Chicken Chilaquiles

May 21st, 2021|0 Comments

Chicken Chilaquiles

Total Time: 30 minutes
Servings: 4

Ingredients

Chilaquiles
• 1 16-ounce jar tomatillo salsa
• 1 cup diced white onion
• 1 jalapeño, seeded and chopped
• 3 poblano peppers, seeded and diced
• 1/2 bunch cilantro, chopped
• 6 cloves garlic, minced
• 1 teaspoon sea salt
• 1 pound chicken tenders
• Tortilla chips
• 1 1/2 cups crumbled queso fresco cheese
• Optional […]

2105, 2021

Grilled Apricots with Smoky Blue Cheese and Almonds

May 21st, 2021|0 Comments

Grilled Apricots with Smoky Blue Cheese and Almonds

Serves 8 appetizers
Total Time: 15-20 minutes

Ingredients
• 8 firm ripe apricots
• 1 tablespoon olive oil
• 1 tablespoon honey
• 1 tablespoon lime juice
• 1 teaspoon fresh thyme leaves
• Pinch cayenne
• 8 slices baguette, 1/2 inch thick
• Extra olive oil for brushing the bread
• 1/4 cup roasted almonds, […]

2105, 2021

Grilled Pear Salad with Strawberries & Chevre

May 21st, 2021|0 Comments

Grilled Pear Salad
with Strawberries and Chevre

Total Time: 15 minutes

Servings: 6

Ingredients
• 1 clove garlic, pressed
• 3 tablespoons balsamic vinegar
• 1 tablespoon honey, to taste
• 1/4 cup extra virgin olive oil
• plus 1 tablespoon for pears
• 1/2 teaspoon salt
• 1 4-oz. package mixed greens, washed and dried
• 3 large […]

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