1103, 2025
1103, 2025
Colcannon
Colcannon
Recipe Information
Total Time: 45 minutes; 30 minutes cook […]
Total Time: 45 minutes; 30 minutes cook […]
803, 2025
Slow-Cooker Corned Beef and Cabbage
Slow-Cooker Corned Beef and Cabbage
503, 2025
Irish Soda Bread
- 1-1/3 c milk
- 1/3 c apple-cider vinegar
- 3 c unbleached flour, plus more for surface and dusting
- 2-1/2 tsp coarse salt
- 1 tsp baking powder
- 1 tsp baking soda
- 4 Tbsp cold unsalted butter, cut into […]
103, 2025
Irish Bangers and Mash
Irish Bangers and Mash
511, 2024
Vegan Squash and Rye Stuffing
Ingredients
- 1-1/2 c butternut squash, 1/2″ cubes
- 1 c rye bread, 1″ cubes
- 1/2 c mushrooms, sliced thin
- 1/2 c onion, sliced thin
- 1 c uncooked wild rice
- olive oil
- salt
- pepper
- garlic powder
Directions
Preheat oven to 425F. Wash and peel squash. Cut into 1/2″ cubes. Toss squash with olive oil […]
311, 2024
Pumpkin Biscuits with Orange-Honey Butter
This is a delicious update for more traditional dinner rolls at your next holiday meal (or weeknight supper). The primary reason that baking powder biscuits first became popular is because they mix together quickly and don’t need to rise before baking. And since this recipe is a drop […]
2610, 2024
Savory Stuffed Pumpkin
Celebrate fall with a savory mix of sautéed apples, garlic and sausage stuffed in pie pumpkin.
Ingredients
- 2 small pie pumpkins
- Pinch each of salt and black pepper
- 1 tablespoon unsalted butter
- 1/2 cup chopped onion
- 8 ounces vegan, vegetarian or regular sausage, crumbled
- 1 clove garlic, minced
- 1/2 cup chopped Granny Smith […]