Artisan Bread

Made-from-scratch and baked fresh daily by our talented bakers.
Our head bread baker has over 13 years of experience baking artisan bread!

Fun Fact! Our Sourdough starter is over 13 years old!

Available Everyday:
Iowa Batard

Select Rolls Available with Co-op Made Soups! 

Honey Seed

French Round


Sunflower Oat
Artisan Whole Wheat

Polenta Parmesan

Cranberry Walnut
Iowa Wheat Sourdough
Seven Grain Levain
Seasonal Focaccia
Sourdough Rye

Currant Cardamom

Pastries and Baked Goods!

Satisfy your sweet tooth and treat yourself! Most of our baked goods are made-from-scratch, free of artificial ingredients and use organic, local or seasonal ingredients when possible. Our Bakery also makes baked goods without gluten ingredients as well as vegan items.

Holidays: We take preorders around the holidays to make your celebrations easier! Like pie preorders for Thanksgiving and Christmas and Hot-Cross Bun preorders for Easter. 

Lemon Poppyseed Muffin


Enjoy a selection of muffins everyday! There are always two Co-op Made varieties to choose from, if not three! Pictured is Lemon Poppyseed. We often offer Cranberry Oatmeal and Blueberry Muffins as well. 


Complete your morning coffee with a shortbread! Pictured is our Almond Shortbread.


The perfect scone! Not to hard, not too soft. There are always two made-from-scratch scones to choose from. Pictured is our Maple Oat Scone. 


Everyday we bake off at least five cookie varieties to choose from. We often even have a cookie that is made without gluten and is vegan as well!

Bakery Cakes, Pies, Bars +

Look for made-from-scratch cakes, pies, bars, cupcakes, puddings, the ever popular throwback – Oatmeal Creme Pie, and more in our Grab & Go cooler. Our selection changes with the seasons!

Bakery Catering

You can place orders on our everyday offerings like scones, muffins and cupcakes or place special orders on pies or cakes. Our cakes and other baked goods are perfect for those with food allergies- we can make most of our items into non-gluten, dairy-free, egg-free, soy-free, vegan, nut-free, etc.

Special orders and catering should be placed one week in advance

Email the Bakery!

Call: 515-232-4094