Eggplant Parmesan Homemade Eggplant Parmesan, a classic Italian family-style comfort food, served hot from the oven By: Becky Ringsby, Savor Chef Services Golden, crispy eggplant layered with rich tomato sauce, fresh basil, and melty cheese—this homemade eggplant parmesan is comfort food at its finest. Ingredients 2 lbs. globe eggplants (2 medium) 1 [...]
Asparagus Gremolata with Orzo Courtesy of grocery.coop Recipe Information Total Time: 30 minutes Servings: 6 Lemon, parsley, mint and garlic join asparagus in a celebration of fresh spring flavors. Ingredients 8 ounces uncooked orzo pasta 2 tablespoons olive oil 1/2 yellow onion, diced 1/2 pound asparagus, cut into 2-inch pieces, woody ends discarded 1 [...]
Asparagus Carbonara Courtesy of grocery.coop Recipe Information Total Time: 35 minutes; 30 minutes active Servings: 4 The classic carbonara relies on a small amount of cured pork to flavor a whole pot of pasta. The trick is to have your eggs and milk at room temperature, and add very hot, just-cooked spaghetti to the [...]
Asparagus Risotto Courtesy of grocery.coop Recipe Information Total Time: 45 minutes; 35 minutes active Servings: 4 Celebrate asparagus season with a creamy risotto. Making risotto is all about the stirring — stir in the warm stock a little at a time, encouraging the rice to share its starches and create a light sauce around [...]
