Hot Bar Menu

/Hot Bar Menu
Hot Bar Menu2019-03-01T12:10:38-05:00

Breakfast

7-11am
Breakfast burritos (meat & vegetarian options), breakfast dishes and fresh baked pastries.

Hot Bar

11am-2pm & 4:30-7pm
By the pound ($7.99LB), for here or to-go. Always a meat and vegetarian/vegan main dish.

Salad Bar

7am-7pm
By the pound ($7.99LB), for here or to-go. A wide selection of organic vegetables, proteins, nuts & seeds, and Co-op Made dressings.

Hot Soups

11am-7pm
Co-op Made with organic ingredients. Four soups to choose from daily.

Hot Bar Menu

Dishes made-from-scratch with organic ingredients. Subject to change.

Visit our twitter feed for a daily menu update

You do not need a twitter profile to view twitter. Our latest tweets are also on our website footer below. Soups may be changed out throughout the day. 

Print March deli menu and event calendar

Soups of the Day

Visit our twitter feed for a daily menu update

You do not need a twitter profile to view twitter. Our latest tweets are also on our website footer below. Soups may be changed out throughout the day. 

Week of March 18

Monday, March 18
Roasted Chicken ng
Gumbo with Chicken ng
Gumbo with Tofu vgn ng
Cornbread vgt
Rice vgn ng
Veg of the Day vgn ng

Tuesday, March 19
Roasted Chicken ng
Mac and Cheese
Vegan Mac & Cheese vgn
Indian Creamed Spinach vgt  ng
Veg of the day vgn ng
Peas and Carrots vgn ng

Wednesday, March 20
Roasted Chicken ng
Cajun Chicken ng
Cajun Tofu vgn ng
Cajun Veggies vgn ng
Potatoes vgn ng
Veg of the day vgn ng

Thursday, March 21
Roasted Chicken ng
Green Curry Tropical Chicken  ng
Tofu Butternut Stew vgn ng
Beets vgn ng
Rice vgn ng
Veg of the day vgn ng

Friday, March 22
Roasted Chicken ng
Chicken Vindaloo ng
Seitan Stew vgn ng
Columbian Lentils vgn ng
Rice vgn ng
Veg of the day vgn ng

Saturday, March 23
Pizza!
vegan and veggie options

Sunday, March 24
Chef’s Choice!

Week of March 25

Monday, March 25
Roasted Chicken ng
Meat Lasagna
Veggie Lasagna vgt
Broccoli vgn ng
Garlic Bread
Veg of the Day vgn ng

Tuesday, March 26
Roasted Chicken ng
Chicken Tacos
Veggie Tacos vgn
Mexican Black Beans vgn ng
Veg of the day vgn ng
Rice vgn ng

Wednesday, March 27
Roasted Chicken ng
Margarita Chicken ng
Margarita Tofu vgn ng
Roasted Potatoes vgn ng
Peas vgn ng
Veg of the day vgn ng

Thursday, March 28
Roasted Chicken ng
West Indies Chicken ng
West Indies Tofu vgn ng
3 Cheese Polenta vgt ng
Corn vgn ng
Veg of the day vgn ng

Friday, March 29
Roasted Chicken ng
Pulled BBQ Sandwich
Veggie BBQ Sandwich vgn
Texas Style Beans vgn ng
Yams vgn ng
Veg of the day vgn ng

Saturday, March 30
Pizza!
vegan and veggie options

Sunday, March 31
Chef’s Choice!

Week of April 1

Monday, April 1
Roasted Chicken ng
Lemon Dill Chicken ng
Lemon Dill Tofu vgn ng
Parmesan Roasted Potatoes vgt ng
Quinoa vgn ng
Veg of the Day vgn ng

Tuesday, April 2
Shoyu Chicken ng
Sweet and Sour Chicken ng
Sweet and Sour Tofu vgn
Cabbage vgn ng
Veg of the day vgn ng
Rice vgn ng

Wednesday, April 3
Roasted Chicken ng
Cheesy Ham and Scalloped Potatoes ng
Cheesy Ham and Scalloped Potatoes vgt ng
Cilantro Pea Rice vgn ng
Roasted Veggies vgn ng
Veg of the day vgn ng

Thursday, April 4
Roasted Chicken ng
Amchar Masala Chicken ng
Chana Masala vgn ng
Roasted Potatoes vgn ng
Garlic Bread vgt ng
Veg of the day vgn ng

Friday, April 5
Roasted Chicken ng
BBQ Turkey Meatloaf
BBQ Tofu vgn ng
Mashed Potatoes vgt ng
Braised Greens vgn ng
Veg of the day vgn ng

Saturday, April 6
Pizza!
vegan and veggie options

Sunday, April 7
Chef’s Choice!

Week of April 8

Monday, April 8
Roasted Chicken ng
Gumbo with Chicken ng
Gumbo with Tofu vgn ng
Cornbread vgt
Rice vgn ng
Veg of the Day vgn ng

Tuesday, April 9
Roasted Chicken ng
Mac and Cheese
Vegan Mac & Cheese vgn
Indian Creamed Spinach vgt  ng
Veg of the day vgn ng
Peas and Carrots vgn ng

Wednesday, April 10
Roasted Chicken ng
Cajun Chicken ng
Cajun Tofu vgn ng
Cajun Veggies vgn ng
Potatoes vgn ng
Veg of the day vgn ng

Thursday, April 11
Roasted Chicken ng
Green Curry Tropical Chicken  ng
Tofu Butternut Stew vgn ng
Beets vgn ng
Rice vgn ng
Veg of the day vgn ng

Friday, April 12
Roasted Chicken ng
Chicken Vindaloo ng
Seitan Stew vgn ng
Columbian Lentils vgn ng
Rice vgn ng
Veg of the day vgn ng

Saturday, April 13
Pizza!
vegan and veggie options

Sunday, April 14
Chef’s Choice!

Upcoming Events

  1. Superfoods

    March 19 @ 6:30 pm - 8:00 pm
  2. Board Meeting

    March 20 @ 6:00 pm - 8:00 pm
  3. New Member-Owner Orientation

    March 27 @ 7:00 pm - 8:00 pm