Entertaining

/Tag: Entertaining

Milton Creamery Cheese Ball

By |2017-10-19T11:21:34-05:00October 19th, 2017|Categories: Recipes|Tags: , , , , |

Accompanied by homemade crostini or an assortment of crackers along with veggies and a selection of olives, a cheese ball is great for any party and travels well too. Prairie Breeze is a delicious cheddar cheese with notes of parmesan. While this recipe includes it as a shredded cheese, it will take any cheese plate [...]

Pear and Blue Cheese Flatbread

By |2017-09-29T10:04:12-05:00September 29th, 2017|Categories: Recipes|Tags: , , , , , , |

Maytag is a blue cheese produced by Maytag Dairy Farms from the milk of prize-winning herd of Holstein cattle. In 1938, Iowa State University developed a new process for making blue cheese from homogenized cow's milk instead of the traditional sheep's milk.  The farm located outside Newton, Iowa has been making this handcrafted cheese since [...]

6 Wine Cocktails

By |2017-09-15T10:47:27-05:00September 15th, 2017|Categories: Recipes|Tags: , , , , |

  Presented by Erin Norton, Education and Outreach Coordinator with the Midwest Grape and Wine Industry Institute, in the Co-op Class "Wine Cocktails." Pear & Red Wine • 1.5 oz brandy (or bourbon) • 1 oz red wine, Calico Skies Chambourcin • ½ oz pear and clove simple syrup (see below) • [...]

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