Monthly Archives: March 2023

Charred Asparagus with Tarragon Aioli

By |2023-03-29T15:38:26-05:00March 29th, 2023|Categories: Recipes|Tags: , , , , , , , , , , , , |

Charred Asparagus with Tarragon Aioli Courtesy of Co+op Recipe Information Total Time: 15 minutes Servings: 4 Dress up simply broiled asparagus with this luscious lemony, tarragon aioli. Ingredients 1 bunch asparagus, tough ends trimmed 2 1/2 teaspoons olive oil, divided Freshly ground black pepper Salt to taste 1/4 cup mayonnaise 1/2 or 1 small [...]

March 2023 Parable

By |2023-03-24T13:28:56-05:00March 24th, 2023|Categories: Blog|

Reverse Osmosis Water By Adam Calder Ames residents are lucky to have some of the cleanest water in the country. Unfortunately, sustainable agriculture practices are not as wide spread as over-fertilization and pesticide use. Even though the water in the Ames area is safe and drinkable, there may still be certain things contained in [...]

March 2023 Board Meeting Highlights

By |2023-03-24T13:13:49-05:00March 24th, 2023|Categories: Blog|

Here are highlights from the March 2023 Wheatsfield Board of Directors meeting: Board members took a tour of the completed Kitchen HVAC project. Final disbursements for the renovation will be made in the next few weeks. February 2023 sales surpassed monthly budgeted sales and sales for February 2022 . Twenty three new member owners [...]

Vegan Corned Beef

By |2023-03-17T14:31:05-05:00March 17th, 2023|Categories: Recipes|Tags: , , , , , , , |

Vegan Corned Beef Image by Monica Davis via Courtesy of, recipe by Monica Davis Recipe Information Total Time: 1 hour 35 minutes - Prep Time 5 minutes, Cook Time 1 hour 30 minutes Servings: 4 This easy vegan corned beef recipe can turn tofu, tempeh, seitan or any meat substitute into [...]


By |2023-03-17T14:28:44-05:00March 17th, 2023|Categories: Recipes|Tags: , , , , , , , |

Colcannon Photo via Shutterstock Recipe Information Total Time: 45 minutes; 30 minutes cook time Servings: 6 - 8 There are many variations of this customary Irish dish and they all have in common buttery heaps of smooth potatoes and crunchy greens. Cabbage and kale have both been traditionally used and can be [...]

March Mini Member Drive

By |2023-03-10T13:31:32-06:00March 10th, 2023|Categories: Blog|

March Mini Member Drive Did you know that member-ownership is a one-time fully refundable investment with some excellent benefits?! Join the Co-op anytime March 17-31 and receive a gift! Pay your membership in-full and you will be entered to win a $100 gift card! Membership options: Full Equity Member-Ownership Buy a share in the [...]

March Appreciation Celebration

By |2023-03-21T15:30:29-05:00March 10th, 2023|Categories: Blog|

March Appreciation Celebration! Join us on Saturday, March 25 from 10am-2pm to celebrate you! Enjoy giveaways, samples, kid’s Signs of Spring scavenger hunt, visit with local vendors and more! Sign-up to win our Local Product GIVEAWAY! Featuring local food and gifts, valued at over $75!   Co-op Explorer Hello Spring! Scavenger Hunt Grab a scavenger hunt card [...]

Irish Soda Bread

By |2023-03-08T13:37:20-06:00March 8th, 2023|Categories: Recipes|Tags: , , , , , |

Irish Soda Bread Courtesy of, recipe by Robin Asbell Recipe Information Total Time: 1 hour; 20 minutes prep time Servings: 12 If you are looking for a crusty, hearty bread that requires very little effort, this is the one for you. Since it is not a yeast bread, it doesn't require any rising [...]

Irish Bangers and Mash

By |2023-03-08T13:36:58-06:00March 8th, 2023|Categories: Recipes|Tags: , , , , |

Irish Bangers and Mash Courtesy of Recipe Information Total Time: 30 minutes Servings: 4 A traditional Irish dish. And the translation? Sausage and mashed potatoes (this recipe features cabbage in the mash!) Ingredients 1 pound potatoes, peeled and cubed 2 cups chopped or shredded cabbage 2 1/2 cups onion, chopped 1/4 cup milk [...]

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