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June 2026 Word From the Board
Why I Chose to Become a Wheatsfield Member-Owner Deb Russell, Wheatsfield Board of [...]
COOKING CLASS: The Mighty Chickpea
Discover the versatility of the humble garbanzo bean (chickpea) in this demonstration-style [...]
HANDS-ON CLASS: DIY Herbal Lip Balm
Dive in to the art and science of handcrafted herbal lip care in this [...]
HANDS-ON CLASS: Wild Foraging @ Onion Creek Farm
Join us for a foraging class at Onion Creek Farm, where we explore the [...]
Kids Cooking Class: Ready, Set, Snack!
Summer is winding down and school is just around the corner, so [...]
Co-op Calendar
Sales, Events, Co-op Classes, Demos & More
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Recently Posted Recipes
Brussels Sprouts with Pomegranate Glaze
Brussels Sprouts with Pomegranate Glaze By: Co+op Recipe Information Total Time:Â 45 minutes Servings: [...]
Turkey and Sweet Potato Chili
Servings:Â 6 Perfect for a super bowl party or for dinner any night of [...]
Turkey Banh Mi with Quick Pickeled Cranberries
Banh mi is a Vietnamese sandwich that melds French bread with the fresh, [...]
Roasted Corn Salsa
Roasted Corn Salsa By: Sara Reece, Summer Salsa Canning Class Bring the flavors [...]
Banana Oat Bars
Banana Oat Bars By: Mississippi Market Co-op These Banana Oat Bars are the [...]