Discover the versatility of the humble garbanzo bean (chickpea) in this demonstration-style vegetarian cooking class. Join us as we showcase the transformative power of this pantry staple, turning it into 3 delicious, flavor-packed dishes that are easy enough for weeknight meals yet impressive enough to wow your guests at any gathering. If you have specific [...]
Dive in to the art and science of handcrafted herbal lip care in this interactive, hands-on workshop! Using a plethora of natural, nourishing, and eco-friendly ingredients including beeswax, oils, butters, and plant essential oils, participants will make and take home two different lip balm formulations to protect lips in all four seasons. It's herbal lip care made [...]
Join us for a foraging class at Onion Creek Farm, where we explore the natural abundance of edible and medicinal plants growing in our local landscape. Led by Dr. Crystal Jewell, a Neuroscientist and Science Communicator, this class will teach you how to identify, harvest, and use a variety of wild plants safely and sustainably. We’ll cover key [...]
Summer is winding down and school is just around the corner, so let's celebrate with the best part of any school day! Join us for 90 minutes of hands-on snack making where kids (and grown-ups!) will whip up fun, delicious after school treats to add to your back-to-school routine. Ages 6-18 welcome and [...]
Plastic wrap, zip-lock bags, and single-use packaging get used more than a lot of us would like. In this hands-on class, we'll explore simple, affordable alternatives you can make and use right at home. Together we'll make beeswax wraps from scratch, learn the art of the mason jar, and swap ideas for reducing plastic in your kitchen. You'll leave with wraps you made yourself and [...]
