The Bridge Home is a non-profit organization devoted to bridging the gap between homelessness and housing by providing shelter, support, and inspiring a pathway forward for individuals and families experiencing or on the verge of homelessness. Founded in 1985 to address the growing need of individuals and families requiring shelter, a trend that continues today, we are the only [...]
The Co-op Winter Kickoff Party AND LOCAL MAKER MARKET Sat., Dec. 14 from 10am-2pm. Join us to celebrate the kickoff of the winter season! Stop by the co-op and grab a free 50th anniversary ornament, meet local vendors, enjoy samples, cider, giveaways, live music, crafts and more! Local Vendors: 10AM-12PM: Clear Creek Orchard, [...]
November Produce Parable Adam Calder, Wheatsfield Produce Manager Sweet pumpkin pie decorated with whipped cream and cinnamon with a slice taken out Soon, the aroma of baking pumpkin pie will drift out from ovens all across the United States. These pies are often eagerly anticipated at the end of a Thanksgiving feast, [...]
Brenda Backman is a contemporary artist known for her evocative use of color and texture, creating immersive landscapes that explore the interplay between nature and emotion. Based in Story City, IA, she draws inspiration from her surroundings, transforming everyday scenes into vibrant, abstract interpretations. Brenda’s artistic journey began at an early age, fueled by [...]
Ingredients 1-1/2 c butternut squash, 1/2" cubes 1 c rye bread, 1" cubes 1/2 c mushrooms, sliced thin 1/2 c onion, sliced thin 1 c uncooked wild rice olive oil salt pepper garlic powder Directions Preheat oven to 425F. Wash and peel squash. Cut into 1/2" cubes. Toss squash with olive oil and salt. [...]
This is a delicious update for more traditional dinner rolls at your next holiday meal (or weeknight supper). The primary reason that baking powder biscuits first became popular is because they mix together quickly and don’t need to rise before baking. And since this recipe is a drop style biscuit it’s even easier - [...]
Winter Squash By Adam Calder Savory and sophisticated, yet humble and satisfying all at the same time. These seemingly opposing characteristics are the qualities of winter squash. We’ve been enjoying an unusually mild autumn, and as such maybe aren’t as excited for these seasonal beauties as in past years. So as not to let [...]
Mid-Iowa Community ACTION - Food Pantry Round up at the registers this November in support of the MICA's Food Pantry! MICA’s food pantry has expanded their offerings to the community - not only do they offer their Ames food pantry, but they also now deliver to families in need who are unable to leave [...]
Get ready for gatherings with friends and family with big savings on all Field Day products at your co-op! Save on more than 200 Field Day items — from maple syrup to wild-caught tuna to paper towels — from Oct. 29 through Dec. 3, 2024. Field Day is our value brand that offers [...]
Celebrate fall with a savory mix of sautéed apples, garlic and sausage stuffed in pie pumpkin. Ingredients 2 small pie pumpkins Pinch each of salt and black pepper 1 tablespoon unsalted butter 1/2 cup chopped onion 8 ounces vegan, vegetarian or regular sausage, crumbled 1 clove garlic, minced 1/2 cup chopped Granny Smith apples 1 6-ounce [...]
