Monthly Archives: January 2021

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Parmesan Herb Crusted Potatoes

By |2021-02-04T19:00:29-05:00January 25th, 2021|Categories: Recipes|Tags: , , , , |

Ingredients 2 Tbsp olive oil 1 Tbsp minced fresh rosemary 1 tsp dried thyme 1 tsp dried oregano 1 tsp lemon zest 1/2 tspsalt 1/2 tsp cracked black pepper 2 lbs fingerling potatoes or Yukon potatoes, cut into wedges 1/4 c finely-shredded Parmesan cheese Preparation Preheat oven to 425°F. In a large bowl, combine [...]

Deviled Eggs with Chipotle and Bacon

By |2021-02-05T12:07:13-05:00January 25th, 2021|Categories: Recipes|Tags: , , , , |

Ingredients • 1 dozen eggs • 6 Tbsp light mayonnaise • 1 Tbsp yellow mustard • 2 Tbsp sweet pickle relish • 1-2 Tbsp chipotle peppers, finely chopped or pureed • 1 green onion, finely chopped • Pinch each of salt and ground black pepper • 2 strips cooked bacon, finely chopped • Pinch [...]

Feisty 5 Spice Chicken Wings

By |2021-02-04T18:56:20-05:00January 25th, 2021|Categories: Recipes|Tags: , , , |

Spiced and seasoned with Korean chili paste and Chinese 5 spice powder, you'll love these baked chicken wings. Ingredients 3/4 cup tamari 1/4 cup seasoned rice wine vinegar 2 tablespoons sesame oil 2 tablespoons gochujang (Korean chili paste) 2 teaspoons minced garlic 1 tablespoon minced ginger 1 scallion, minced 2 teaspoons Chinese 5 Spice [...]

Getting to Know Brioche

By |2021-01-26T16:36:42-05:00January 25th, 2021|Categories: Blog|Tags: , , , |

Getting to Know Brioche; Introducing a New Bread at Wheatsfield Co-op Bakery Nate Kemperman Wheatsfield Head Bread Baker For years now, a regular Wheatsfield customer has requested that we make brioche bread in the bakery. Regrettably, I kept putting it off for later because it is more labor intensive, expensive and much different than [...]

January 2021 Produce Parable – New Seed Savers Varieties

By |2021-01-20T13:01:28-05:00January 20th, 2021|Categories: Blog|

Adam Calder, Wheatsfield Co-op Produce Manager Every year, Seed Savers Exchange releases a handful of limited-edition seeds that they have never offered before. These seeds were cared for and tended to by previous generations, then gifted to Seed Savers to be handed down to future generations. One of those new seeds, the Fagiolini dell’occhio [...]

Bison Chili with Bell Peppers and Corn

By |2021-02-04T18:53:59-05:00January 19th, 2021|Categories: Recipes|Tags: , , , |

A tasty chili made with ground bison, a flavorful and lower fat alternative to ground beef. Ingredients • 1 pound ground bison (optional: substitute grass-fed beef or vegetarian crumbles) • 2 tablespoons olive oil • 1 yellow onion, diced (about 2 cups) • 1 green bell pepper, seeded and diced • 3 garlic cloves, [...]

Green Smoothie with Flax

By |2021-01-03T17:19:47-05:00January 3rd, 2021|Categories: Recipes|Tags: , , , , , , , |

Green Smoothie with Flax By: Co+op, welcome to the table Total Time: 10 minutes Servings: 2 ... With the beginning of a new year, it’s a good time to reset with light, detox-friendly foods. This easy smoothie is just the ticket, providing a sippable, nutrient-packed drink to help you feel a little [...]

January Change for Community: Ames Animal Shelter

By |2020-12-24T12:50:30-05:00January 2nd, 2021|Categories: Blog, Co-op Nickel|

The Ames Animal Shelter exists as a safe place where animals without a human voice to speak for them can find comfort and safety. They believe every life that comes through their doors matters—be it wild, domestic, or somewhere in-between. Through their services, education, and advocacy, they work to build a humane community [...]

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