Wheatsfield

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So far Wheatsfield has created 829 blog entries.

Deviled Eggs with Chipotle and Bacon

By |2026-01-23T15:42:57-06:00January 22nd, 2026|Categories: Recipes|Tags: , , , , |

Ingredients • 1 dozen eggs • 6 Tbsp light mayonnaise • 1 Tbsp yellow mustard • 2 Tbsp sweet pickle relish • 1-2 Tbsp chipotle peppers, finely chopped or pureed • 1 green onion, finely chopped • Pinch each of salt and ground black pepper • 2 strips cooked bacon, finely chopped • Pinch [...]

Avocado Hummus

By |2026-01-23T15:44:01-06:00January 22nd, 2026|Categories: Recipes|Tags: , , , , , , |

Recipe shared by Becky Ringsby of Savor Specialty Chef Services in the Co-op Cooking Class "The Awesome Avocado." Makes 2 1/2 cups Ingredients 2 ripe avocados 1 can (1 1/2 cups) chickpeas 1/4 cup tahini 1/4 cup lemon juice 2 large cloves garlic, minced 1 tsp. cumin 1 tsp. kosher salt Dash hot sauce such [...]

Guacamole

By |2026-01-23T15:46:31-06:00January 21st, 2026|Categories: Recipes|Tags: , , |

Ingredients • 2 ripe avocados • 1 lime or lemon, juiced • 1 clove garlic, minced • salt, to taste Optional Ingredients • chopped tomatoes • jalapeno, seeded and finely chopped • diced onion • Sriracha sauce • cumin, to taste • bacon • cilantro • roasted corn • chopped mango Cut avocado in [...]

January 2026 Change for Community: ISU SHOP Food Pantry

By |2026-01-05T19:21:37-06:00January 5th, 2026|Categories: Blog, Co-op Nickel|

SHOP - Students Helping Our Peers Founded in 2011 by Iowa State students in the Food Science and Human Nutrition learning community, The SHOP works to combat food insecurity on campus. Its mission is to raise hunger awareness and improve food security by providing free, confidential access to non-perishable food [...]

January & February Artist on Display: Melissa Borrelli

By |2026-01-05T16:22:22-06:00January 5th, 2026|Categories: Art Gallery, Blog|

Melissa Borrelli January & February 2026 Artist on Display ARTIST STATEMENT: "I create woven tapestries using secondhand yarn and yarn I spin from mostly scrap materials. I began weaving in 2020 during a period when we all had more time to slow down and focus inward. What started as a practical way to fill [...]

2026 CSA Fair

By |2026-01-19T15:35:27-06:00December 30th, 2025|Categories: Blog|

Saturday, January 24 | 11am-1pm Wheatsfield Community Room Stop by our annual CSA Fair to learn more about CSAs, meet local CSA farmers and sign-up for their 2026 offerings. Farms Attending: Minerva's Meadow, State Center Mustard Seed Farm, Ames Raccoon Forks Farm, Redfield Root to Rise Farm, Ames Thankful Harvest, Holstein CSA is [...]

Oven Roasted Chestnuts with Spiced Melted Butter

By |2025-12-16T16:23:11-06:00December 16th, 2025|Categories: Recipes|Tags: , , , , , , , |

Oven Roasted Chestnuts with Spiced Melted Butter By: Serious Eats Bring the cozy magic of winter into your kitchen with these oven-roasted chestnuts finished in warm, spiced melted butter. Simple to prepare yet deeply nostalgic, this recipe highlights the natural sweetness of chestnuts with just a hint of cinnamon and nutmeg. Perfect for a [...]

November 2025 Board Meeting Highlights

By |2025-12-09T18:14:21-06:00December 9th, 2025|Categories: Blog|

November 19th Board Meeting Highlights The Board appointed a new member, Chris Colvin, to replace Maral Erol, outgoing Board member who had to step down from the Board. This member spot will be up for re-election in October of 2026. The strategic discussion kicking off this month’s Board meeting centered on student engagement [...]

December 2025 Word From the Board

By |2025-12-03T16:45:19-06:00December 3rd, 2025|Categories: Blog|Tags: , , , |

December 2025 Word from the Board Duane Pitcher, Wheatsfield Board Treasurer The holiday season in Downtown Ames is officially underway! We’ll kick things off with the Ames Snow Magic Celebration on December 4, followed by our own Fresh Evergreens Make and Take on Dec. 6th and then our Winter Kickoff Event on December 13. [...]

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