Produce Parable: Ripe Melon Selecting
Ripe Melon Selecting Adam Calder, Produce Department Manager No one wants to cut into a melon they just bought to find it under-ripe, over-ripe, mealy or rotten. If one is burned enough times by a bad melon, they may start to ask “Why bother to rise to the crescendo of anticipation, only to plummet [...]