What is aging? It’s more than just the number of years you’ve lived, and it’s not determined by genetics alone. Aging is influenced by everyday choices and lifestyle habits. In this class, you’ll learn what you can control when it comes to how your body ages, including the important role of nutrition. We’ll discuss key [...]
BOARD MEETING Wheatsfield Community Room | 5-7:30pm 5:00pm Board gathers 5:30pm Meeting starts Member-Owners, please RSVP if you wish to attend so we can plan accordingly and print meeting materials for you. RSVP by emailing Stacey Brown, CEO at [email protected]
Join us for Thirsty Thursday Tastings! You can sample tasty beverages from our Beer & Wine Department here at the Co-op. The third Thursday of the month, 4-6pm. Must be 21+
Join us Thursday, May 21th at 6pm for an evening of big ideas and local curiosity! We're hosting ISU grad students for a series of short, engaging research presentations - think TED Talk vibes, cooperative style. Learn something new, meet your neighbors, and maybe grab a snack while you're at it. Free and open to [...]
New to the Co-op? Sit down with a Co-op staff member and other new member-owners to learn more about the history and mission of the Co-op, how to place case pre-orders, go on a tour and receive other general information about the Co-op. Always on the last Wednesday of the month, 5:30pm. Please RSVP by [...]
Order preorder cases by NOON today for sale pricing. View case order form.
Join us for a foraging class at Onion Creek Farm, where we’ll explore the natural abundance of edible and medicinal plants growing in our local landscape. Led by Dr. Crystal Jewell, a Neuroscientist and Science Communicator, this class will teach you how to identify, harvest, and use a variety of wild plants safely and sustainably. [...]
Every other Tuesday* our Co+op Deals and Member-Owner Extras sales flyers overlap! You save on last week’s flyers and the upcoming week’s flyers at the same time! See this week’s deals! *There is the occasional three week sale cycle.
Join us for a foraging class at Onion Creek Farm, where we explore the natural abundance of edible and medicinal plants growing in our local landscape. Led by Dr. Crystal Jewell, a Neuroscientist and Science Communicator, this class will teach you how to identify, harvest, and use a variety of wild plants safely and sustainably. We’ll cover key identification techniques, [...]
Discover the art of Sogetsu Ikebana, a modern Japanese approach to Japanese flower arranging that values creativity, balance, and personal expression. Sogetsu emphasizes “using what you have,” encouraging students to work with everyday materials, seasonal flowers, and natural elements found around them. In this class, students will learn basic Sogetsu principles and techniques while creating [...]