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  • EARTH MONTH CLASS – Regrowing Veggies from Scraps

    Are you looking to stretch the produce you are already using and help reduce food waste? Join Cole Lindaman from Seeded Ag and learn how to grow more food from the produce you are already purchasing and cook with the parts you normally toss out. By being creative, you can combine traditional recipes with unique [...]

  • HANDS-ON CLASS: Three Sisters Traditional Preservation

    Preserve your Three Sisters harvest the traditional way! Learn how to safely preserve corn, beans, and squash through Indigenous Turtle Island air-drying techniques to enjoy these native vegetables year-round. No fancy equipment or electricity necessary. Attendees will be provided with a miniature zine outlining the history and process of each preservation technique. Must be 18+ [...]

  • Gentle Yoga on the Deck

    RSVP Join us for a one-hour, all-levels gentle yoga class on Wheatsfield’s deck! Explore gentle movements, postures, breathing techniques, and meditations that relieve anxiety and release tension while strengthening the body. Attendees will receive a discount on a beverage item to enjoy brunch following the class. Please bring your own yoga mat. In the event [...]

    $5 – $8
  • Howler Growlers: DIY Halloween Arrangements

    Trick or treat! Here’s an easy make and take workshop using a glass jug (growler) with Halloween (howler) decorative additions. This is family friendly; a youngster can participate with a grown-up. We are offering staggered start times for everyone’s convenience. Instructions will start at 5 PM and repeat at 5:30 PM and 6:00 PM. Coaching [...]

    $5 – $8
  • Eat the Weeds: Dandelion Kimchi

    Learn how to make dandelion kimchi with Lucky Kim! Kimchi is a healthful food that introduces important probiotics into your diet and is, therefore, an effective way to increase the healthy bacteria in your intestinal tract. Preserving vegetables is also a great way to be more sustainable and prevent food spoilage. This fun and engaging [...]

    $15 – $20
  • Second Chances: The Art of Repurposed Cards

    Join Ames artist Lisa Kuehl for a fun evening of trying your hand at greeting card repurposing! Give those cute cards you receive a second life by easily turning them into a brand new card to share. There is no fee for this class and all supplies and tools will be provided. Attendees are encouraged [...]

    Free
  • Nature’s Relief: DIY Zero-Waste Acorn Cap Salve

    Discover the simple magic of turning acorn caps, herbs, flowers, roots, and beeswax into your own nourishing salve! In just one hour, you’ll learn to infuse, blend, and pour your salve using 100% natural, zero-waste ingredients. Each attendee will leave with their personalized salve—perfect for relieving unbroken skin or as a tiny gift from nature. [...]

    $5 – $7
  • Fonduementals: Chocolate, Cheese & Wine

    Celebrate National Chocolate Covered Anything Day with an indulgent evening of fondue! Fondue is simple, fun, and great for sharing. This demonstration class covers two classics: a savory swiss fondue and a chocolate dessert fondue. You'll leave knowing how to make both at home. We'll cover cheese and chocolate selection, how to get the right [...]