Roll Your Own Sushi
June 10, 2017 @ 9:00 am - 11:00 am
Date/Time: Thursday, June 8, 6-8pm (FULL)
Date/Time: Saturday, June 10, 9-11am (FULL)
Cost: Members $20 // Non-Members $25
Led-by: Becky Ringsby, Savor Specialty Chef Services
Professional chefs undergo years of training to perfect the art of sushi, but the basics are simple enough to enjoy fun and success at home! Beyond merely reading a recipe, the learning and experience you will receive during this hands-on class will help give you the confidence needed to create delicious sushi in your own kitchen. Each participant will go home with a sushi rolling mat and rice paddle.
RSVPs required. Class fees are non-refundable. Please RSVP with a cashier or marketing staff over the phone or on your next shopping trip. Class size limited.