In this pour over class, we will explore various methods of manual coffee brewing. You’ll have the opportunity to learn about some pour over coffee makers and learn how to make a great cup of coffee at home. We will explore a variety of origins, processing types, and roast levels from around the world, all roasted right here in downtown Ames.
Meet the Instructor!
Kari Storjohann is a roaster, barista, and worker-owner at Morning Bell Coffee Roasters- Iowa’s first workers cooperative!

