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Led-by: Becky Ringsby, Savor Specialty Chef Services

Busy weeknights often call for pasta as a quick and easy meal that everyone will love. However, for many of us, some of these pasta dishes have become pretty boring. In this class, Becky will give us a “formula” that you can use to create exciting pasta dishes, using seasonal ingredients that are still quick and easy. As Becky demos a seasonal pasta, she will discuss how fat, aromatics, veggies, protein, cheese, and finishes come together to create fabulous and endlessly creative meals.

RSVPs required. Please RSVP with a cashier over the phone or on your next shopping trip. Class size limited.

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